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Complete Produce
460 Alma Street
Suite 200
Monterey
CA 93940
831 375-1999

Copyright © 2012.
All Rights Reserved.

Cost Comparison, Pre-Cut Versus Bulk Pack

Broccoli Florets, 4/3#

cost 14.21 = 1-3/4 case 14 ct. broccoli, cost 16.91
2 oz. Portion - .14 per serving = .17 per serving

Broccoli Crowns, 4/3#

cost 14.21 = 1-1/4 case 14 ct. broccoli, cost 12.42
4 oz. Portion - .27 per serving = .26 per serving

Cauliflower Florets, 2/3#

cost 11.56 = 1/2 case 12 ct. cauliflower, cost 5.44
2 oz. Portion - .19 per serving = .11 per serving

Chopped Romaine, 6/2#

cost 16.27 = 1/2 case premium romain, cost 11.89
2.5 oz. Portion - .20 per serving = .16 per serving

Shredded Lettuce, 4/5#

cost 14.17 = 2/3 case head lettuce, cost 7.10
4 oz. Portion - .14 per serving = .09 per serving

Chopped Lettuce, 4/5#

cost 14.17 = 2/3 case head lettuce, cost 7.10
4 oz. Portion - .14 per serving = .09 per serving

Salad Mix, 2/10#

cost 13.03 = 2/3 case head lettuce, cost 7.10
4 oz. Portion - .14. per serving = .09 per serving

Red Shredded Cabbage, 5#

cost 5.55 = 17% of case box cabbage, cost 2.49
2 oz. Portion - .08 per serving = .06 per serving

Coleslaw, 4/5#

cost 12.08 = 2/3 carton cabbage, cost 9.88
2 oz. Portion - .08 per serving = .06 per serving

Whole Peeled Onions, 20#

cost 11.10 = 2/3 of 50# sack onion, cost 2.00
8 oz. Portion - .28 per serving = .20 per serving

Sliced Onion, 5#

cost 5.10 = 17% of 50# sack onion, cost 2.00
8 oz. Portion - .51 per serving = .20 per serving

Diced Onion

same as Sliced Onion

Carrot Stick, 5#

cost 6.10 = 17% of 50# sack carrot, cost 3.99
4 oz. Portion - .31 per serving = .20 per serving

Matchstick Carrots, 4/5#

cost 17.90 = 2/3 of 50# sack carrot, cost 15.50
2 oz. Portion - .11 per serving = .10 per serving

Shredded Carrots, 5#

cost 6.35 = 17% of 50# sack carrot, cost 3.99
2 oz. Portion - .16 per serving = .10 per serving

Celery Sticks, 5#

cost 5.65 = 1/4 carton celery, cost 4.09
4 oz. Portion - .28 per serving = .20 per serving

Diced Celery, 5#

cost 5.35 = 1/4 carton celery, cost 4.09
2 oz. Portion - .13 per serving = .10 per serving